Isle of Man Creamery are delighted to announce that Garlic & Chive Mature Cheddar has won a Silver award in the ‘added ingredients’ category at The National Cheese Awards,
The National Cheese Awards, which were held at The Royal Bath and West Show in Somerset last week, comprised of 67 categories including the highest number of cheddar classes in the UK. Judges will be presenting the Awards on Wednesday, 30 June 2012. An incredible diversity of cheese was entered from dairy producers all over the world.
The National Cheese Awards featured the highly competitive cheese and dairy produce classes, which attracted over seven hundred entries and were judged by a panel of specially selected guest judges.
Jackie Mitchell, Marketing Executive at Isle of Man Creamery said “we are delighted that our Garlic & Chive Mature Cheddar has won another accolade. Winning a Silver Award at The National Cheese Awards is an outstanding achievement and a real tribute to everyone involved at the Creamery. The competition in this category was extremely high and included all major competitors in the cheese industry. This award is a true reflection of the quality of our Garlic & Chive Mature Cheddar.”
Garlic & Chive Mature Cheddar – our hand-blended Garlic & Chive Mature Cheddar combines the depth of flavour of our Isle of Man Mature Cheddar with the delicate taste of chives and the more lingering savour of garlic.
Isle of Man Creamery’s cheddar range is also available in 200g pre-packs and 1.1kg half moon packs for deli counters.
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