Competition Terms and Conditions
MY MANX CHEESE CREATION COMPETITION
NO PURCHASE NECESSARY. A PURCHASE WILL NOT IMPROVE YOUR CHANCE OF WINNING. OPEN TO RESIDENTS OF THE ISLE OF MAN, CHANNEL ISLANDS AND UNITED KINGDOM 18 YEARS AND OLDER ONLY
The competition will open on Wednesday 29th November 2017 and close 12noon Sunday 31st December 2017.
Judging will take place week commencing 8th January 2018
The winning cheese will be produced in Spring 2018
Participants can enter via the Isle of Man Creamery social media platforms detailed below
Using #mymanxcheese on entries
This Contest is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram or Twitter. Any questions, comments or complaints regarding the Contest shall be directed to Sponsor or Administrator and not to Facebook, Instagram or Twitter.
Contest is open only to residents of the Isle of Man, Channel Islands and the United Kingdom, who are eighteen (18) years of age and older as of the time of entry. Employees of Isle of Man Creamery and members of their immediate family or persons living in the same household (whether related or not), are not eligible to participate in the Contest.
3. WINNER DETERMINATION
All valid entries will be judged by a panel of Isle of Man Creamery employees against a number of criteria including:
• Taste appeal
The winning submission will then be made in our cheese production facility. The winner will receive a presentation of a 2kg wheel of their winning flavour and a year's supply of cheese (equivalent to 1 x 200g block per week). The approximate value of the prize is £250 GBP. No substitution or transfer of prizes is permitted.
Isle of Man Creamery may then choose to produce the cheese to retail on the open market. By submitting their entry into the competition each entrant grants Isle of Man Creamery a non-exclusive, irrevocable, universal licence to use, copy, distribute and retail their submission without any further right of approval or compensation.
Winners will be notified during Spring 2018 and published on www.isleofmancreamery.com